BIBILIOGRAPHY

1.RNA Methodologies: Laboratory Guide for Isolation and Characterization by Robert E. Farrell
2.Current Protocols in Food Analytical Chemistry.Contributed by Sandra Harper and  David W. Speicher
3.A Practical guide to protein and peptide purification for microsequencing By Paul T. Matsudaira.
4.Analytical Biochemistry J. Mozdzanowski and D.W. Speicher. 1992. 207:11 -18.
5.Techniques in Protein Chemistry S. Best, D.F. Reim, J. Mozdzanowski, and D. W. Speicher, 1994.     V,pp. 565-574.
6.Analytical, Biochemistry J. Fernandez, M. DeMott, D. Atherton, and S.M. Mische. 1992. 201: 255-264.
 

Webiliography:

1.http://expasy.org/ch2d/protocols/protocols.fm8.html
2.http://www.abrf.org/other/abrfmeetings/tutorial_notes/5/index.html
3.http://www.protein.iastate.edu/sdspage.html
4.http://en.wikipedia.org/wiki/Electroblotting